KIMBAP- How to make Apple Mint Kimbap "the korean sushi" Fast And Delicious!!

KIMBAP- How To Make Kimbap "the korean sushi" Fast And Delicious!!

Watch the Recipe

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Watch Our Korean food playlist

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Today we’re making Korean apple mint kimbap!

The ingredients

1.    5 seaweed sheets

2.    4 cups of rice

3.    1 cos lettuce

4.    1 apple

5.    5 strips of yellowpickled radish

6.    1 bell pepper

7.    A handful of mint

8.    Mayonnaise

9.    Salt

10.  Sesame oil
11. if you like you can also add imitation crab

The Procedures

1.    Put the 4 cups of rice into a pot

2.    rinse and drain until  water is clear

3.    add 3 cups of water and cook the rice

4.    wash your 1 lettuce, mint, apple and bell pepper thoroughly

5.    slice the yellow pickled radish thinly

6.    slice the bell pepper into strips

7.    slice the apple thinly

8.    put your rice into a large bowl

9.    mix rice with a pinch of salt and 2 teaspoons of sesame oil

10.  lightly toast the seaweed sheets over a low heat

11.  evenly spread the cooked rice leaving 2 inches on one side of the seaweed uncovered

12.  place lettuce and spread mayonnaise

13.  Place the yellow pickled radish Korean food playlist, apple, mint and bell pepper in the center of the rice.

14.  Roll the seaweed and rice tightly over the filling

15.  Moisten the edge of the seaweed to seal the roll.

16.  Put some sesame oil on the finished rolls.

17.  Cut into bite-size pieces

And enjoy!